Born in Uruguay and shaped by his Italian heritage, Chef Cristian Sosa brings 17 years of culinary expertise to Peter Pan Bistro. After moving to Canada, he honed his craft by blending the traditions of French, Italian, and English cuisine with his own creative twists. Passionate about using locally sourced, seasonal ingredients, Chef Sosa is dedicated to delivering exceptional quality and a memorable dining experience for every guest. His innovative approach to classic flavors ensures that each dish at Peter Pan Bistro is both familiar and exciting, honoring tradition while embracing the new.

KIRTANA
Megan has been with Peter Pan Bistro for almost five years, starting as a bartender and server before moving into events management.